Cherokee Mountain Cabins is proud to offer the services of John Mitchell, Personal Chef. Whether it's a romantic dinner for two on your cabin deck or a family gathering at the group pavilion, John takes care of everything — from purchasing the groceries to preparing and serving your gourmet meal... through cleanup. The cost is just $45 an hour, plus groceries.
What's on the menu? Just about anything you'd like. John will call you ahead of your visit and plan every detail. If you'd like, he'll include such extras as wine and hors d'oeuvres in the hot tub for you to enjoy while he's preparing the meal.
John's services include all the necessary planning, shopping, preparation, serving, and cleanup to ensure that your culinary experience will be completely satisfactory. He always uses the freshest seasonal ingredients possible to provide nutritious and delicious selections.
Interested? Just give us a call. We'll be happy to answer your questions including pricing.
